Lovers, and especially quality craft beer lovers, gather in Hale’s Ales Brewery Double Decker Room for a romantic evening of music, food and, of course, great beer! On Saturday, February 14th, enjoy a four course meal paired with the most excellent Northwest ales.
Mike Hale, founder of Hale’s Ales, and Michael Diem, Hale’s Executive Chef, will be on-hand along with a brewer able to explain the specific pairings. Find the menu on Brown Paper Tickets, along with purchase information. Tickets cost $65 per person and include all food, tax and gratuity, and special dietary arrangements can be made upon advance request.