Over the last year, the owners of Rasai have done an extensive and thorough remodel of the dining room and patio of their restaurant. On March 26th, Rasai held a Grand Opening, to serve up progressive Indian cuisine in a vibrant atmosphere.
This refreshed space will present Indian food that has found its voice, rooted not in pretension but in fun, creativity, inclusion and an expansive range that includes all the depth of flavors India presents, in a modern, fresh and progressive take. The menu brings all the diversity Chef Gaurav Raj can import, to delight and invite in diners. This is a truly optimistic and delicious take on Indian cuisine.
Rasai is open now Tuesdays to Sundays, for dinner, from 5p – 10p, at 475 N 36th St. Find out more, including the new menus, at RasaiWA.com (click here.)